Food fraud, food defence, and food safety culture
Duplicate parts of this course as a basis to create your own.
- Formateur: Gerda Britz
- Formateur: Sarah BUTEMBU
- Formateur: Annah Kasembi MUSILI
Food Safety Quality Management
Session 3 - 2022
- Trainer: Inês BASTOS
- Trainer: Ernest MUZUKUTWA
- Trainer: Beatrice OPIYO
